AJUDAR OS OUTROS PERCEBER AS VANTAGENS DA CERCA CONCERTINA DUPLA

Ajudar Os outros perceber as vantagens da cerca concertina dupla

Ajudar Os outros perceber as vantagens da cerca concertina dupla

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Quinta do Gradil is an easy journey from Lisbon, whether on a guided excursion or traveling independently.

After everyone’s tubs of grapes had been loaded onto trucks, kids were welcomed into the winery to tread grapes and enjoy an early children’s meal.

However, the estate itself has been vinifying wine in one form or another since the 1400s. Vieira purchased a project, and not just in reclaiming the vines and planting new ones: On the main house, the roof was caving in, and the quinta’s chapel was in extreme disrepair.

Eu a queixar-me de que nãeste ia porque ainda tenho a moto semi-partida e ainda me luta a curvar para a direita... porém nãeste resisti

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Exterior tanks hold wine short term before transportation to the bottling facility The quinta is undergoing a transformation to another modern practice as well: mechanized harvest, with the new plantings spaced for the harvesters. However, the quinta also sources grapes from small producers in the area that still pick by hand.

Everyone seemed pretty tired and hungover, but to have had a grand time and our wedding. Dan and I enjoyed a pool-side lunch of fries and a Somerbsy cider. The classic post-wedding carb overload. It was delightful.

The winemaker Luis Vieira posted an update on one of his project wines–and since he was one of few winemakers on the Naked Wines project based in Portugal, we had followed his efforts. And the wine was intriguing–a blend of Syrah (which I love) with other red grapes. I contacted Vieira, and he connected me with his company centered on Quinta do Gradil.

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Vieira bought Quinta do Gradil 16 years ago, and like many quintas within striking distance of Lisbon, it has a colorful history. The quinta belonged to the Marques por Pombal (famous for rebuilding Lisbon after the great earthquake of 1755), which he supposedly purchased for a mistress.

Then, the reds go into the cement tanks, and the whites into stainless steel. Trucks lining the courtyard outside wait to take finished wine to another facility for bottling.

Dan and I hosted our “rehearsal dinner” the night before our wedding at Quinta do Arneiro in Gradil, Portugal last summer! I have “rehearsal dinner” in quotes, because we did not actually have a wedding rehearsal (we winged it!

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